Pie shops & pie bakeries in Blue Mountains

Before you go

The meat pie is Australia’s unofficial national dish – minced or chunky beef in gravy, a shortcrust base, a flaky puff lid and a squeeze of tomato sauce. Bakeries compete fiercely in state and national pie awards, and regional pie shops along the highways have become road-trip landmarks.

This page lists bakeries and shops that make pies their speciality. Adelaide adds its own twist, the pie floater: a pie served in a bowl of pea soup. The list is built from each shop’s name and the details recorded in open map data. If a specific requirement matters (allergies, certification), call the shop before you go.

From the early-morning bakery to the late-night gelato bar, 5 businesses are listed in Blue Mountains. The mix: 5 bakeries.

Opening hours are known for 2 of them. 100% list Sunday hours, which makes 2 options for a weekend breakfast run. On average they are open 55 hours a week.

Some streets concentrate several shops: Bells Line of Road (2).

You will recognise Pie Face (1); still, 4 places are independently run.

Specialities on record in Blue Mountains: pie shops (5).