Japanese bakeries & cheesecake shops
Japanese bakeries have become a staple of Australian CBDs and shopping centres. The signature is the pillowy milk bread called shokupan, alongside melon pan with its crackly sugar crust, curry pan, cream buns and the famously jiggly Japanese cheesecake.
21 places across Australia
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1
Dulcet
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2
Fuji Japanese Bakery
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3
Hokkaido Baked Cheese Tart | Pafu
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4
Mochi Donuts
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5
Osaka DonutLab
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6
Tokyo Lamington & the Bakery
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7
Uncle Tetsu's Japanese Cheesecake
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8
Beppin Ramen & Cake
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9
Crepe Kamon
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10
Mountain River Pâtisserie
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11
Pan 200 Daily Bakery
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12
Shmochi
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13
Casa De Pan
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14
Adozen Adozen
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15
Coppepan Japanese Bakery
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16
Mochi Donuts
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17
Uncle Tetsu's Cheesecake
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18
Hokkaido Baked Cheese Tart
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19
Mama Mochi
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20
Mimochi
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21
PAFU x Hokkaido Baked Cheese Tart Barrack St
Before you go
This page lists bakeries and dessert shops identified as Japanese. The list is built from each shop’s name and the details recorded in open map data. If a specific requirement matters (allergies, certification), call the shop before you go.
Frequently asked questions
What is shokupan?
A soft, slightly sweet Japanese milk bread made with a tangzhong (cooked flour paste) that keeps it moist for days.
Why is Japanese cheesecake so light?
Whipped egg whites are folded into the batter and the cake is baked in a water bath, giving a soufflé-like texture.
Are matcha desserts sweet?
Usually less sweet than Western cakes, with a pleasant bitterness from the green tea.