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Artisan bakeries in Brisbane

We list 6 places for this search in Brisbane, spread over 6 suburbs. In Australia “artisan” has no legal definition, but it usually signals bread shaped by hand, long fermentation, stone-milled flour and smaller batches – often from wood-fired or stone-deck ovens.

Brisbane

6 places in Brisbane

  1. 1

    Stone Artisan Bakers

    500 Logan Road, Greenslopes QLD 4120

    Hours not listed Bakery
  2. 2

    Stone Artisan Bakers

    South Brisbane QLD 4101

    Hours not listed Bakery
  3. 3

    Flour & Chocolate Patisserie

    621 Wynnum Road, Morningside QLD 4170

    Closed · opens Tuesday 6:30 am Patisserie
  4. 4

    The Flour Monkey Bakery

    Carina QLD 4152

    Hours not listed Bakery
  5. 5

    Farine Artisan Bakery

    Spring Hill QLD 4000

    Hours not listed Bakery
  6. 6

    Saba Artisan Bakery

    Bardon QLD 4065

    Hours not listed Bakery

The essentials

In Australia “artisan” has no legal definition, but it usually signals bread shaped by hand, long fermentation, stone-milled flour and smaller batches – often from wood-fired or stone-deck ovens.

This page lists bakeries that describe themselves as artisan, craft, stone-milled or wood-fired. The list is built from each shop’s name and the details recorded in open map data. If a specific requirement matters (allergies, certification), call the shop before you go.

Our directory lists 6 places to buy bread, pastries and sweet treats in Brisbane: 5 bakeries and 1 patisserie.

For 1 places the opening hours are on record. None of them lists Sunday trading, so plan your weekend loaf on Saturday. On average they are open 38 hours a week.

Specialities on record in Brisbane: french (1).

Artisan by city

What’s in this list

Bakeries5
Patisseries1

Frequently asked questions

How many bakeries are there in Brisbane?

We list 6 businesses: 5 bakeries and 1 patisserie, 1 of them with known opening hours.

How do I find the closest one?

Tap “Sort by distance” above the list. Places are re-ordered from your position and each card has a Directions button that opens Google Maps, Apple Maps or Waze.

What makes a bakery artisan?

Hand shaping, long fermentation, quality flour and baking on site. It is a description, not a certification.

Are artisan bakeries more expensive?

Often, as the bread takes more time and labour to make.

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