Asian bakeries in Canberra

Before you go

Asian bakeries have reshaped what Australians expect from a bakery: soft milk breads instead of crusty loaves, light chiffon and cream cakes, savoury buns filled with pork floss or curry, and pastries flavoured with pandan, ube, taro and matcha.

This page brings together every bakery we identified as Chinese, Japanese, Korean, Vietnamese, Filipino or otherwise Asian. The list is built from each shop’s name and the details recorded in open map data. If a specific requirement matters (allergies, certification), call the shop before you go.

From the early-morning bakery to the late-night gelato bar, 4 businesses are listed in Canberra. The mix: 4 bakeries.

For 2 places the opening hours are on record. 2 trade on Sundays (100%), and 0 open their doors by 6:30 am on a Tuesday – good news for early starters. On average they are open 66 hours a week.

You will recognise Breadtop (1); still, 3 places are independently run.

Specialities on record in Canberra: vietnamese (2), chinese & hk (1).