Vegan bakeries in Adelaide

The essentials

Bread is usually vegan by nature – flour, water, salt and yeast or sourdough. The challenge begins with pastries, cakes and doughnuts, where butter, eggs and cream are everywhere. The bakeries below advertise vegan products or a fully plant-based range.

Melbourne has the densest choice, but vegan options are spreading through every capital and many regional towns. The list is built from each shop’s name and the details recorded in open map data. If a specific requirement matters (allergies, certification), call the shop before you go.

In Adelaide you will find 2 ice cream & gelato shops, 1 bakery, 1 patisserie, 1 sweet shop and 1 doughnut shop – 6 addresses in total, each with its own page, map and directions.

Opening hours are known for 3 of them. Sunday is covered too: 67% of them (2) open on Sundays, while 2 trade on Mondays. On average they are open 52 hours a week.

Chains present here include Gelatissimo (1), Koko Black (1). The other 4 businesses are independent or small local groups.

Specialities on record in Adelaide: vegan (6), gluten free (3).